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Vosteed 3.5 Inch Paring Knife - Sharp Japanese Stainless Steel Kitchen Knife for Cutting Fruits, Vegetables & Peeling - Perfect for Meal Prep, Cooking & Garnishing (Stallion Series)
Vosteed 3.5 Inch Paring Knife - Sharp Japanese Stainless Steel Kitchen Knife for Cutting Fruits, Vegetables & Peeling - Perfect for Meal Prep, Cooking & Garnishing (Stallion Series)

Vosteed 3.5 Inch Paring Knife - Sharp Japanese Stainless Steel Kitchen Knife for Cutting Fruits, Vegetables & Peeling - Perfect for Meal Prep, Cooking & Garnishing (Stallion Series)

$16.49 $29.99 -45%

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Estimated Delivery:7-15 days international

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SKU:98238263

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Product Description

Stallion AdvantagesSharper Edge for Finer Cuts -Premium Japanese DIN 1.4116 Steel is sharpened to a 15° angle per side, creating a sharper edge.Smoother Transitions for Easier Maneuver - The sloped bolster & polished finger guard make it safer to fingers & easier to use.Full Flat Grind (V Grind) for Better Cutting - Thickest at the spine for strength, tapering down into a thin edge to slice through food with more ease.Ergonomic Handle for More Comfort - Arch shape offers an ergonomic & non-slip grip, comfortable & secure to hold, reducing arm fatigue.Stallion Series for all your cutting needs8"" Chef's Knife: Most-used kitchen knife. Versatile for everyday cutting, slicing meat, veggies & fish.6.5"" Chef's Knife: All-rounder for meal preps - cutting meat, veggies & fish, & scooping food.7"" Santoku knife: Another all-rounder for cutting meat, veggies & fish. Better for chopping motion.3.5"" Paring Knife: For peeling & segmenting fruits & veggies, & doing delicate work.5"" Boning Knife: For de-boning, & a variety of small tasks requiring accurate cuts.6"" Utility Knife: A small all-rounder for cutting steak, cheese & veggies, etc.

Product Features

【Small But Mighty】The Stallion 3.5" paring knife is a must-have kitchen tool that is lightweight and easy to hold in your hand. It is perfect for peeling, coring, and segmenting fruits and vegetables, as well as small detail prep work like de-veining shrimp and removing seeds.

【Premium Steel】Boasting a razor-sharp blade and long-lasting edge retention, the professional paring knife is crafted from premium DIN 1.4116 Stainless Steel by Japan Nippon Steel. It has a more uniform molecular structure than typical German 1.4116, and thus further retains the sharpness.

【Comfortable Balance】Cutting is fun and easy, with this well-balanced and efficient knife. A full tang construction promotes superior balance, hand control and agility. A sloped bolster encourages a proper "pinch grip" for comfort and access to the blade's entire length.

【Ergonomic G10 Handle】Durable G10 handle resists both moisture and fading, while creating a good grip as it fits naturally in your palm. This 3.5-in paring knife is still easy and safe to maneuver even after hours of use, due to the non-slip finish and flared-out end to hold your hand in place.

【Stallion Series】 Superb sharpness, durability and comfort make Stallion a standout kitchen knife for pro chefs and home cooks. Want to enjoy cooking more? Try it risk free. 100% satisfaction or money back guarantee. Also a nice gift for friends and families at Christmas, Weddings and birthdays.